This distinctive type of beer was originally brewed to withstand the abuses of shipping in foul weather to Imperial Russia. It was a favourite of Russian nobility whose taste for the finest food and drink was world famous.


A rich flavourful brew; deep chocolate in colour with a roasted barley nose and flavour that is a complexity of malt, hops, alcohol and yeast. Fermented in ‘stone Yorkshire squares’.  


Best served at about 15°C.

Vegan Beers and Cider

Ingredients • Water, malted barley,  roasted malt, cane sugar, yeast, hops.

Registered with The Vegan Society; suitable for vegans and vegetarians.

Imperial Stout
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